Our Restaurant serves food 6 days a week where Trevor and the Team take great pride in producing modern British dishes that are steeped in classical French technique. Using the very best of locally sourced produce, our Menus change seasonally in order to make full use of Scotland’s vast and varied larder. We pride ourselves on our warm, informal, friendly service and hope you enjoy your dining experience with us.
In line with our commitment to deliver only the freshest of ingredients cooked to the highest of standards. You'll find an eclectic mix of classic dishes and modern cuisine - we look forward to welcoming you soon!
The Fleece were awarded winners of the Best Eatery in the Borders award presented at the 2018 Awards Dinner at Peebles Hydro, 30 September 2018.
Autumn Tasting Menu (23 Nov)
Sunday Brunch (11:00am - 2:00pm)
Sunday Lunch (12:00 - 5:00pm)